Roundy'S, Split Top White Bread

Short Description

Roundy's, Split Top White BreadEnriched Bleached Flour [wheat Flour, Malted Barley Flour, Niacin, iron, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of Each Of The Following: Vegetable Oil (soybean And/or Cottonseed Oils), Wheat Gluten, Salt, Calcium Sulfate, Dough Conditioners (may Contain One Or More Of The Following: Mono-and Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, Datem, Calcium Iodate, Ascorbic Acid, Azodicarbonamide, Enzymes), Calcium Propionate (preservative), Yeast Nutrients (monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate And/or CalciumRoundy's, Split Top White Bread is manufactured by Other with a suggested serving size of 1 SLICE (34 g) and 100 calories per serving. The nutritional value of a suggested serving of roundy's, split top white bread includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 0. 5 grams of dietary fiber, 2 grams of sugar and 3 grams of proteins.

Long Description