Artisan Bistro, Sesame Ginger Wild Salmon Bowls

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Organic Bistro Gluten Free Sesame Ginger Wild Salmon BowlsMade With Organic Quinoa, Brown Rice & VegetablesOrganic Bistro Gluten Free Sesame Ginger Wild Salmon Bowls. Made with organic quinoa, brown rice & vegetables. Sustainably caught seafood. Directions Keep frozen.Cooking instructions:Do not use toaster oven. Cooking times may vary. Use caution, meal will be hot.Microwave oven:1. Remove tray from carton. Do not puncture film.2. Cook on high 5 - 7 minutes.3. *Check that meal is cooked thoroughly.4. Let stand 1 minute & remove film.Conventional oven:1. Preheat oven to 375 degrees F. Remove tray from carton.2. Remove film from tray. Cover with foil.3. Place tray on baking sheet in center of oven.4. *Cook for 45 minutes, then remove foil.5. Continue cooking uncovered for 5 minutes or until hot.6. Remove from oven & let sit for 3-4 minutes.*Internal temperature needs to reach 165 degrees as measured by a food thermometer in several spots.Carton is recyclable - please recycle. Warnings Allergens: contains Salmon, Soybeans. Contains no artificial ingredients.

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