Viewed 3 times...
Key Food, Toasted Oats Cereal
Short Description
Toasted Oats CerealWhole Oat Flour, Modified Corn Starch, Wheat Starch, Sugar, Salt, Calcium, Carbonate, Oat Fiber, Tripotassium Phosphate, vitamin c (sodium As-corbate), Preservative (tocopherols), Reduced iron, vitamin a (palmitate), Niacinamide, zinc (zinc Oxide), Vitamin B6 (phridoxine Hydrochloride), Vitamin B2 (riboflavin), Vitamin D (cholecalciferol), Vitamin B1 (thiamine Hydrochloride), Folic Acid, Color (annatto Extract), Vitamin B12 (cyanocobalamin)Key Food, Toasted Oats Cereal is manufactured by Key Food Stores Co-operative, Inc. with a suggested serving size of 1 cup (30 g) and 120 calories per serving. The nutritional value of a suggested serving of key food, toasted oats cereal includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 3 grams of dietary fiber, 2 grams of sugar and 4 grams of proteins.Long Description
Details: | |
Net-Content: | 30g |
Wikipedia: | Visit |
Manufacturer: | Key Food Stores Co-Operative, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |