Fudge Covered Graham Cookies

Short Description

Fudge Covered Graham CookiesEnriched Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Shortening (palm Oil, Partially Hydrogenated Palm Kernel Oil), Graham Flour, Contains Less Than 2% Of: Molasses, Hugh Fructose Corn Syrup, Cocoa (processed With Alkali), Leavening (baking Soda, Ammonium Bicarbonate, Sodium Acid Pyrophosphate), Salt, Soy Flour, Soy Lecithin, Artificial FlavorFudge Covered Graham Cookies is manufactured by Interbake Foods Inc. with a suggested serving size of 1 COOKIE, PER CONTAINER (23 g) and 110 calories per serving. The nutritional value of a suggested serving of fudge covered graham cookies includes 0 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 0 grams of dietary fiber, 8 grams of sugar and 1 grams of proteins.

Long Description