Viewed 0 times...
Valentine'S Day Sprinkles
Short Description
Valentine's Day SprinklesSugar, Partially Hydrogenated Vegetable Oil (cottonseed, Soybean), Cornstarch, Dextrin, Carnauba Wax, Confectioner's Glaze, Red 40 Lake, Soy Lecithin, Natural And Artificial Flavor, Propylene Glycol, Yellow 6 Lake, Red 3Valentine's Day Sprinkles is manufactured by Target with a suggested serving size of 1 tsp (4 g) and 20 calories per serving. The nutritional value of a suggested serving of valentine's day sprinkles includes 0 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 0 grams of proteins.Long Description
Details: | |
Net-Content: | 4g |
Wikipedia: | Visit |
Manufacturer: | Target |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |