Totinos Stuffed Nachos Chsy Chckn

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Cheesy Chicken Stuffed NachosEnriched Flour (Wheat Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (Water, Tomato Paste), Reduced Fat Cheddar Cheese (Milk, Nonfat Milk, Cultures, Salt, Modified Corn Starch,, Natural Flavor,, Annatto, vitamin a Palmitate, Enzymes), Fully Cooked Diced White chicken (White Chicken, Water, Modified Food Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Water, Guajillo Enchilada Sauce (Water, Concentrated Crushed Tomatoes, Guajillo Pepper Puree, Roasted Onion Puree, Chile de Arbol Puree, Vinegar, Jalapeno Pepper Puree, Roasted Garlic Puree, Chili Powder, Sea Salt, Soybean Oil, Sugar, Modified Corn Starch, Yeast Extract, Spice, Xanthan Gum), Canola Oil. Contains 2% or Less of: Red Bell Peppers, Diced Onion, Modified Corn Starch, Green Sweet Peppers, Sugar, Modified Whey, Defatted Soy Flour, Maltodextrin, Salt, Methylcellulose,Dried Onion, Cumin, Sunflower Oil (Refined), Tomato Powder, Natural and Artificial Flavor, Monosodium Glutamate, Flavoring, Dextrose, Corn Flour, Spice, Color (Yellows 5 & 6, Paprika Extract, Yeast Extract, Dried Garlic, Chili Powder (Chili Pepper, Cumin, Salt, Garlic Powder, Oregano), L-Aspartic Acid, TBHQ (Preservative), Onion Juice COncentrate.,Ingredient not in Regular Cheddar Cheese.Oven & Toaster Oven Do not leave toaster oven unattended while cooking product. 1. Heat oven to 425degrees Fahrenheit. Arrange rolls 1 inch apart in single layer on baking sheet or toaster oven tray. Place on middle oven rack. 2. Bake according to chart. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. For 18 or less rolls in the oven, bake for 11 to 13 minutes. For 19 to 36 rolls in the oven, bake for 14 to 16 minutes. For 18 or less rolls in the toaster oven, bake for 14 to 16 minutes. For 19 to 36 rolls, baking in the toaster oven is not recommended. Microwave Do not leave microwave unattended while cooking product. 1. Arrange 6 rolls in a circle on microwavable plate. 2. Microwave on High 70 to 90 seconds. If not thoroughly cooked, microwave up to 10 seconds longer. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Directions developed for 1000 watt microwave ovens. Due to differences in microwave ovens, cooking times may vary. Keep frozen.

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