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Banquet Cheesy Smothered Patty, 7.1 Oz
Short Description
Banquet Cheesy Smothered Charbroiled Patty MealCharbroiled Patty And Cheese Sauce (water, Pork, Mechanically Separated Turkey, Cheddar Club Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto Coloring], Textured Soy Flour [soy Flour, Caramel Color], Contains 2% Or Less Of: Whey, Bread Crumbs [enriched Bleached Wheat Flour {bleached Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Soy Protein Concentrate, Salt, Modified Food Starch, Flavoring, Dried Onions, Whey Protein Concentrate, Cheese Flavor [dehydrated Blend Of Whey, Granular And Blue Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid], Butter, Wheat Flour, Caramel Color, Disodium Phosphate, Acetic Acid Esters Of Mono- And Diglycerides, Maltodextrin, Sodium _x000d_tripolyphosphate, Locust Bean Gum, Dextrose, Soybean Oil, Citric Acid, Beta Carotene), Water, Dehydrated Potatoes (potatoes, Mono- And Diglycerides From Vegetable Oil, Disodium Dihydrogen Pyrophosphate, Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, Bht), Bacon Bits (cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Brown sugar And / Or Smoke Flavoring), Soybean Oil, Salt, Potassium Chloride, Maltodextrin, Sugar, Natural Flavor, Magnesium Carbonate, Calcium Chloride, Magnesium Chloride, Calcium Carbonate Contains: Wheat, Milk, SoyBanquet Cheesy Smothered Charbroiled Patty Meal. Made with Pork & Turkey Charbroiled Patty Smothered with Cheddar Cheese Sauce with Mashed Potatoes and Bacon Bits. Good Source of Protein. U.S. inspected and passed by Department of Agriculture. Directions Keep frozen.Must be cooked thoroughly.For food safety and quality.Keep frozen; do not thaw.Ovens and wattages vary. Adjust cooking times as needed.Product must be cooked thoroughly. Read and follow these cooking directions.Microwave oven.Cook only one product at a time.1. Cut a slit in film cover over potatoes. Microwave on high 2 1/2 minutes.2. Rotate patty a half turn. Spoon sauce over patty and stir potatoes; replace film. Microwave an additional 1 1/2 to 2 1/2 minutes.Microwave ovens below 1100 watt may require additional cook time to reach proper temperature.3. Let stand 2 minutes. Carefully remove as product will be hot.4. Check that product is cooked thoroughly.Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots.Conventional oven.Do not prepare in toaster oven.1. Preheat oven to 350 degrees F. Cut and remove film cover from potatoes.2. Bake on cookie sheet in center of oven 22 to 25 minutes.3. Carefully remove as product will be hot. Let stand 2 minutes.4. Check that product is cooked thoroughly.Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots.Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191. Warnings Contains: Wheat, Milk, Soy.Long Description
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Net-Content: | 201g |
Wikipedia: | Visit |
Manufacturer: | Conagra Brands |
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