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Lak sa paste
Short Description
Nang Fah (tue Kung) Lak Sa PasteRed Chilli 20%, Onion 12%, Garlic 12%, Galanga 10%, Lemon Grass 10%, Soya Bean Oil 75%, sugar 6%, Dried Shrimp 6%, Salt 5%, Water 5%, Coconut Milk 4%, Peanut 2%, Citric Acid (e621) 01%Lak Sa Paste is manufactured by Other with a suggested serving size of 2 Tbsp (25 g) and 80 calories per serving. The nutritional value of a suggested serving of lak sa paste includes 0 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 1 grams of dietary fiber, 1. 5 grams of sugar and 1 grams of proteins.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | V.Thai Food Product Co. Ltd. |
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