Viewed 3 times...
Nongshim Beef Cup
Short Description
Nong-shim Instant Oolongmen Beef Noodle Soup 75GNoodles: Wheat Flour (49%), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Ricebran Seasoning Oil (Rice Bran Oil, Corn Syrup, Emulsifier: E322), Soup Base: Artificial Beef Flavouring (2. 8%), Salt, Spices (Garlic, Onion, Black Pepper, Ginger), Flavour Enhancers: E621, E627, E631, Palm Oil Powder, Sugar, Tapioca Starch, Soy Paste Powder (Soybean, Wheat Flour, Salt), Mushroom Powder, Color: E150c, Vegetable Flakes: Dried Carrot, Textured Vegetable Protein, Dried Green Onion Flake, Dried Mushroom Flake, Safety warning, Do not purchase if cup is open or torn.Do not microwave. Cooking direction: Open the lid to where the arrows are marked. Remove seasoning packet, open and sprinkle contents over noodles. Add boiling water up to the line inside the cup. Close lid and let stand for 3 minutes stir well and serve. Soup is hot, please handle with care. Keep in a cool and dry place & once opened consume immediately Best before date: see printLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Nongshim |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |