Viewed 3 times...
Stroop waffeln
Short Description
StroopwafelsWheat flour, 28% glucose-fructose syrup, vegetable fat (palm), sugar, 12% butter (milk), caramelised sugar, soya flour, whey powder (milk), starch (wheat), vegetable oil (rapeseed), raising agent (E500), salt, emulsifiers (soya lecithin and E471), skimmed milk powder, free-range egg, sugar syrup, cinnamon, natural flavouring, acidity regulator (E330), colour (E150c, E150d), natural Bourbon vanilla.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Kanjers |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |