Viewed 12 times...
Beef Jerky
Short Description
Tillamook Country Smoker Beef JerkyBeef, Brown Sugar, Water, Salt, Contains Less Than 2% Of The Following: Black Pepper, Corn Syrup Solids, Garlic Powder, Spices, Sodium Erythorbate, Sodium NitriteBeef Jerky is manufactured by Tillamook Country Smoker Inc with a suggested serving size of 1 ONZ (28 g) and 80 calories per serving. The nutritional value of a suggested serving of beef jerky includes 25 mg of cholesterol, 0 mg of sodium, 8 grams of carbohydrates, 1 grams of dietary fiber, 7 grams of sugar and 10 grams of proteins.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Tillamook Country Smoker Inc |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |