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Moussecake TiramisuCream, Water, Sugar, Cream Cheese, (Milk, Cream Cheese, Culture, Salt, Carob Bean Gum), Tiramisu,Syrup, (Water, High Fructose Corn Syrup, Natural and Artificial,Coffee, Flavor, Colored with (Caramel Color), to Preserve Freshness (Potassium Sorbate, Sulfiting, Agents)), Enriched Bleached Wheat Flour, (Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Contains Less than 2% of the Following: Mascarpone,Cheese, (Pasteurized Milk, Pasteurized Cream, Citric Acid), Modified,Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Gelatin, Salt, Soybean, Oil, Wheat Gluten, Soy Lecithin, Cocoa Alkali Processed, Mono and Diglycerides, Carrageenan, Polysorbate 80, Maltodextrin, Sodium Casemate, Propylene Glycol Mono and Diesters of Fats and Fatty Acids, Sodium Stearoyl Lactylate, Xanthan Gum, DATEM. Contains: milk, wheat, eggs, soy. Manufactured on shared equipment with peanuts, and tree nuts.9in Round Luscious Italian Pudding-like Dessert Made With Layers Of espresso And Coffee Liquor-soaked Sponge Cakes And Creamy Mascarpone Cheese Filling. 10 Slices/cake 38-oz Unit Weight. Keep Frozen Until Ready To Use. Thaw Under Refrigeration For At Least 4 - 8 Hours. Thaw And Serve.

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