Chalet Garlic Butter Vegetables

Short Description

Chalet Garlic Butter VegetablesBroccoli, Cauliflower, Carrots, Yellow Carrots, Butter (cream, Salt), Water, Seasonings (salt, Sea Salt, Modified Corn Starch, Spice, Whey, Maltodextrin), Butter, Corn Syrup Solids, Guar Gum, Xanthan Gum), Margarine (soybean Oil And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Beta Carotene, vitamin a Palmitate), Roasted GarlicChalet Garlic Butter Vegetables is manufactured by Norpac Foods, Inc. with a suggested serving size of 4 | SERVINGS PER BAG ABOUT (110 g) and 110 calories per serving. The nutritional value of a suggested serving of chalet garlic butter vegetables includes 20 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 1 grams of proteins.

Long Description