Flame Roasted Vegetables

Short Description

Flame Roasted VegetablesRed Potatoes, Red Peppers, Green Peppers, Onions, Seasonings (whey, Maltodextrin, Salt, Sugar, Garlic, Onion, Spice, Citric Acid, Beef Stock, Natural Flavor, Rendered Beef Fat, Natural Smoke Flavor), Canola OilFlame Roasted Vegetables is manufactured by Norpac Foods, Inc. with a suggested serving size of 0. 75 cup (80 g) and 80 calories per serving. The nutritional value of a suggested serving of flame roasted vegetables includes 0 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 2 grams of proteins.

Long Description