Viewed 7 times...
Medallón de Pato al Natural
Short Description
Natural Morte Duck Pat├® Medallion 100GDuck liver and fat (34%), pork bacon, water, chicken liver (16%), Brandy, spices, salt, pork protein, sugar, dextrose, stabilizer (E-451), antioxidant (E-301 ), flavor enhancer (E-621), conservative (E-250). Coverage: Water, gelatin, gelling agent (E-407), glucose syrup, dyes (E-171, carotene), preservative (E-202).Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | ? |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |