Maple & brown sugar instant oatmeal

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Raleys Oatmeal Instant, Lower Sugar, Maple & Brown SugarWHOLE GRAIN ROLLED OATS, SUGAR, NATURAL AND ARTIFICIAL FLAVORS, SALT, GUAR GUM, CARAMEL COLOR, SUCRALOSE (SPLENDA BRAND) . VITAMINS AND MINERALS: CALCIUM CARBONATE (A SOURCE OF CALCIUM), NIACINAMIDE,, REDUCED iron, vitamin a PALMITATE, PYRIDOXINE HYDROCHLORIDE,, RIBOFLAVIN,, THIAMIN MONONITRATE,, FOLIC ACID,, VITAMIN D.Conventional Cooking: 1. Empty packet into bowl. 2. Add 1/2 cup boiling water; stir. Let stand for 1 minute before eating. Use less water for thicker oatmeal or more for water or thinner oatmeal. For 2 Packets: Empty packets into bowl. Add 1 cup boiling water; stir. Let stand 1 minute before eating. Microwave Cooking: 1. Empty packet into microwave-safe bowl. 2. Add 2/3 cup water or milk. 3. Microwave on High 1 to 2 minutes; stir. Let stand 1 minute before eating. Handle carefully; bowl may be hot. Use less water for thicker oatmeal or more water for thinner oatmeal. Due to differences in microwave ovens, cooking time is approximate. For 2 Packets: Empty packets into microwave-safe bowl. Add 1-1/3 cups water or milk. Microwave on High 2 to 3 minutes; stir. Let stand 1 minute before eating. Additional Cooking: To quickly cool your hot oatmeal, add milk or an ice cube. Use a pot holder to handle hot bowl or pot. Kids, ask an adult for help, if needed. Lower sugar (not a low calorie food) . 50% less sugar than our regular maple & brown sugar instant oatmeal. Flavored with other natural and artificial flavors. Provides 11 vitamins and minerals. 120 calories per serving, 2 g total fat per serving, 0 g saturated fat per serving, 260 mg sodium per serving, 4 g sugars per serving. Total servings per container: 10. Sugar content has been lowered from 9 g to 4 g per serving.

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