Pâtes Tortellini jambon fromage

Short Description

Barilla Tortellini Prosciutto e Formaggio (pasta Filled With Ham And Cheese)Pasta: Durham wheat semolina, class A fresh eggs, water. Filling: stewed pork meat (pork meat, salt, sugar herbs, nutmeg), breadcrumbs (type 0 flour, natural yeast, salt, water), sunflower oil, potato flakes, class A fresh eggs, prosciutto ham, flavourings, grana padano PDO cheese, saltBarilla Tortellini Prosciutto e Formaggio (Pasta filled with Ham Pasta with a cheese and ham filling that has been dried. This tortellini makes a heart-warming meal when added to a clear chicken and vegetable soup, or simply boiled in vegetable stock with a few vegetables.

Long Description