Greek Yogurt Cheesecake

Short Description

Pearl River Pastry Cheesecake Greek Yogurt, Classic VanillaGreek Yogurt (cultured Pasteurized Grade A Cow's And Goat's Milk, Skim Milk, Cream, Active Bacterial Cultures [bifidobacterium Lactic, L Acidophilus], Cream Cheese (milk, Cheese Cultures, Carob Bean Gum, Salt), Sugar, Water, Corn Starch, Kosher Gelatin, Lemon Juice, Salt, Vanilla, Crumb Topping (flour, Sugar, Eggs, Butter, Corn Meal, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate {baking Soda}, Food Grade Corn Starch, And Monocalcium Phosphate], Cocoa Powder, Salt, Cinnamon, Nutmeg)Greek Yogurt Cheesecake is manufactured by Other with a suggested serving size of 91 GRM (91 g) and 250 calories per serving. The nutritional value of a suggested serving of greek yogurt cheesecake includes 70 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 0 grams of dietary fiber, 13 grams of sugar and 7 grams of proteins.

Long Description