Risotto alle Melanzane

Short Description

Risotto Com Beringela 300G Ingredients: Rice Carnaroli 91%, eggplants 5%, tomatoes, parsley, oregano, garlic. Preparation: Place the contents of the package in a low, wide pan with oil. if you want to add half a cup of dry white wine and let evaporate, stirring. Cover the rice with a hot broth or hot water and cook over low heat stirring occasionally. Gradually add broth if necessary. add salt to taste. When cooked, add a tablespoon of butter and some grated cheese.

Long Description