Aranciotta

Short Description

Colomba Cake With Chocolate & Orange 750GR Colomba with chocolate drops and orange candied peels, coated with hazelnuts frosting and chocolate drops; Naturally leavened oven baked cake. Origin Fossano (Piedmont) Wheat flour; sugar - Fresh eggs - Candied citrus peels 10% (Orange peels, Glucose-Fructose syrup, Sugar) -Chocolate drops 9. 2% (Sugar, Cocoa mass, Cocoa butter, Emulsifyng agent: Soya lecithin, Natural vanilla flavour); Butter; Natural yeast (contains wheat ); Whole fresh pasteurized milk; Fresh egg white; Hazelnuts 1. 5%; Emulsifying agent: mono-diglycerides of fatty acids (of vegetal origin) - Kernels - Rice starch; Fructose; Salt; Rice flour; Cocoa butter; Natural flavours. May contain traces of other nuts. Net weight: 750gr

Long Description