Sugo alla Carbonara

Short Description

Carbonara Sauce - Cucina Antica - 200 G Carbonara Sauce - Cucina Antica - 200 G We offer only a finished Carbonara sauce with eggs, and creamy consistency when heated Egg not replenished. Particularly the sauce for pasta dishes used (very yummy from spaghetti, pasta durum wheat semolina Long ideal varieties) . The pasta sauce mix with the to approximately 1 minute long cooked in a pan, and then cook the noodles with water or milk a renewed. Other uses: for pizza, sandwiches, Vol-Au-Vent. The product is either used cold, before the baking pizza, or warmed before (in breads or occupied vol-au-vents). Cheese Sauce Can, Cream, peas or refine Oregano.

Long Description