Chocolat italien 75% cacao

Short Description

Venchi 75 Percent Cuor Di Cacao Dark Chocolate Bar Cuor di Cacao, translated as the Heart of Cocoa, is the result of a blending of Venchi's passion with fine cocoas from Central America and South America. This is a premium quality, pure extra dark chocolate bar with 75% cocoa with low acidity. Since 1878 Venchi has been passionate about chocolate. Mass produced, industrially made chocolate is just not their thing. They are relentless in their pursuit of perfection in the confection world. They don't use hydrogenated fats, additives, artificial colorings, aroma enhancers, GMOs and the likes. Venchi uses the finest quality, aromatic cocoa from South America, robust blends from West Africa and they make no compromises. Venchi has expressed its core values through unique products infused with Italian flavor that reflects the traditions of the area they come from (Piedmont) . Armed with the conviction that a quality product can only be created from carefully selected raw materials, they carry out painstaking work to choose their ingredients like certified Piedmont IGP hazelnuts; vegetable fats from olive oil, almonds, hazelnuts, pistachios, and cocoa butter; and high-quality fresh milk and cream. Their blends of chocolate are the result of careful selection at the source (Latin America and West Africa) and careful research to find the perfect balance of flavors and aromas, so that they can offer their consumers a high-quality product with balanced sensory features. Venchi chocolate has a sweet aftertaste, with no sour or astringent notes. Each Venchi Cuor di Cacao 75% Dark Chocolate Bar is 1.58 oz (45 gr) net weight.

Long Description