Viewed 4 times...
Pandoro verona
Short Description
Il Pandoro OriginaleWHEAT FLOUR, FRESH EGGS, BUTTER, SUGAR, NATURAL YEAST, EMULSIFIER: MONO-DIGLYCERIDES OF FATTY ACIDS OF VEGETABLE ORIGIN, GLUCOSE-FRUCTOSE SYRUP, SKIMMED MILK POWDER, SALT, COCOA BUTTER, NATURAL FLAVOURS. PACKET OF IMPALPABLE VANILLA sugar (SUGAR, WHEAT STARCH, NATURAL FLAVOURS) .Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Melegatti SpA |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |