Penne Mezzani Rigate

Short Description

Penne Mezzani Rigate Gragnano I. g. p. 500GR A short cut with the same cross section as mezzani, a grooved surface and a slanted cut. Produced at Gragnano, in the south of Naples, the quality label I. G. P (Protected Geographical Indication) issued the 7 historical pasta manufacturers in the city using ancestral methods of production. The mention I. G. P. guarantees the quality and origin. Origin : Gragnano (Campania) : Durum wheat semolina, water. Net Weight: 500g Al dente cooking time : 10 minutes Serving suggestions : Excellent for meat ragouts, it also goes well with sauces using vegetables like aubergines, peppers, courgettes and artichokes for example.

Long Description