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Mezze Penne Rigate N60 Pasta Di Gragnano

Short Description

Mezze Penne Rigate N60 Pasta Di Gragnano 500GR The name parsley comes from the greek petroselion which means celery stones. The Greeks put it on their heads during their banquets because they believed that it wets the appetite, while the Romans used it to adorn their relatives graves. Origin : Campany (Naples) : Durum wheat flour, water. Time of cooking : 12 minutes Net weight : 500gr

Long Description

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Mezze Penne Rigate N60 Pasta Di Gragnano - 8000139004759
Nutrition Facts
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