Chocolate chip muffins, chocolate chip

Short Description

Chocolate Chip Muffins, Chocolate ChipCane Sugar, Enriched Gluten-free Blend [rice Flour, Corn Starch, Modified Corn Starch, Amaranth Flour, Brown Rice Flour, Quinoa Flour, Potato Starch, Tapioca Starch, Thiamine Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Niacin, Reduced iron, Folate], Eggs, Semi-sweet Chocolate (cane Sugar, Unsweetened Chocolate, Cocoa Fat, Soy Lecithin, Natural Flavor), Soybean And/or Canola Oil, Egg Whites, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Salt, Dextrose, Sodium Propionate (preservative), Cellulose Gum, Natural Flavor, Soy Lecithin, Xanthan Gum, Water, AmylaseDairy Free Muffins is manufactured by Maplehurst Bakeries, Llc with a suggested serving size of 1 MUFFIN (62 g) and 260 calories per serving. The nutritional value of a suggested serving of dairy free muffins includes 50 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 1 grams of dietary fiber, 19 grams of sugar and 5 grams of proteins.

Long Description