Light & Lean Cheese Pizza

Short Description

Amy's Light & Lean Cheese PizzaOrganic Tomato Puree, Organic Unbleached Wheat and Whole Wheat Flour, Reduced Fat Mozzarella Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Filtered Water, Organic Evaporated Cane Juice, Organic Extra Virgin Olive Oil, Yeast, Organic Basil, Sea Salt, Organic Garlic, Organic Red Wine Vinegar, Spices,.Amy's Light & Lean Cheese Pizza. New! Made with organic tomatoes & flour. Fat 6g. Calories 270. Fiber 3g. Microwave or regular oven. No GMOs, no bioengineered ingredients. Directions Keep frozen.Directions: cook from frozen.Microwave oven.Remove overwrap and microwave cooking tray.Turn tray over so silver side is facing up.Center pizza on top of tray and place in oven.Heat on high 3 - 4 minutes.Carefully remove pizza and tray from oven; they will both be hot.Let stand 2 minutes before serving.Conventional oven.Preheat oven to 375 degrees F.Remove overwrap and discard microwave cooking tray.Place pizza on a cookie sheet and bake for 11-13 minutes.Do not place pizza directly on oven rack for safety reasons.Let stand 2 minutes before serving.Toaster oven.Preheat toaster oven to 375 degrees F.Remove overwrap and discard microwave cooking tray.Place pizza on toaster oven-safe pan.Cook using the conventional oven instructions shown above.These pizzas are pre-cooked and have a delicate crust. To prevent burning, check often after reaching the beginning of the recommended cooking range. Ovens vary so please use these instructions as a guide to the best preparation for your oven. Warnings Contains milk and wheat.Individuals with food allergies: this product is made in a facility that produces foods containing soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

Long Description