Viewed 8 times...
Roundy's, egg substitute
Short Description
Roundy's,Egg SubstituteEgg Whites (99%) Contains 1% Or Less Of The Following: Guar Gum Xanthan Gum, Salt, Onion Powder, Natural Flavor, Color (includes Beta Carotene) Vitamins And Minerals: Calcium Sulfate, iron (ferric Orthophosphate), vitamin e (alpha Tocopherol Acetate), zinc Sulfate, Calcium Pantothenate, Vitamin B12 , Vitamin B2 (riboflavin), Vitamin B1 (thiamine Mononitrate), Vitamin B6 (pyrodoxine Hydrochloride), Folic Acid, Biotin, Vitamin D3Roundy's, Egg Substitute is manufactured by Other with a suggested serving size of 3 Tbsp (46 g) and 25 calories per serving. The nutritional value of a suggested serving of roundy's, egg substitute includes 0 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 5 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Roundy's |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |