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Oyakata umami noodles
Short Description
Ajinomoto Oyakata Ramen Umami (chicken Flavour) 86G Oyakata UMAMI NOODLES is a unique combination of umami and traditional Japanese dashi chicken broth. Umami taste is subtle and goes well with the other four flavors, enriching them and guaranteeing the unique taste of prepared soup. OYAKATA NOODLES - PorkSoup made ÔÇïÔÇïon the basis of pork broth with a distinctive brown color and rich composition of spices: garlic, black and white pepper, chili and ginger, decorated with sesame seeds. Traditional way of preparation: OYAKATA NOODLES bag Boil 150 ml water in a pot, add noodles. Boil noodles for 3 minutes. Add seasonings and oil from the sachet. Stir carefully and enjoy! Alternative way of preparation: OYAKATA NOODLES bag Crush noodles into a bowl, add seasonings and oil from the sachet. Pour 450 ml boiling waterCover and wait 3 minutes.Long Description
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