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Oyakata noodles
Short Description
Ajinomoto Oyakata Ramen Miso Flavour 89G This extremely popular in Japan soup gets its rich flavor of miso soybean paste. Miso paste, next to the soy sauce is the most frequently used seasoning in Japan. OYAKATA NOODLES - PorkSoup made ÔÇïÔÇïon the basis of pork broth with a distinctive brown color and rich composition of spices: garlic, black and white pepper, chili and ginger, decorated with sesame seeds. Traditional way of preparation: OYAKATA NOODLES bag Boil 150 ml water in a pot, add noodles. Boil noodles for 3 minutes. Add seasonings and oil from the sachet. Stir carefully and enjoy! Alternative way of preparation: OYAKATA NOODLES bag Crush noodles into a bowl, add seasonings and oil from the sachet. Pour 450 ml boiling waterCover and wait 3 minutes.Long Description
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| Manufacturer: | AJINOMOTO |
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