Ortega, whole wheat tortillas

Short Description

Ortega, Whole Wheat TortillasWhole Wheat Flour, Water, Sugar, Glycerin, Interesterified Soybean Oil, Contains 2% Or Less: Sodium Aluminum Phosphate, Potassium Bicarbonate, Sodium Bicarbonate, Corn Starch, Calcium Sulfate, Ammonium Glutamate, Enzymes, Mono- And Diglycerides, Salt, Hydrogenated Cottonseed Oil, Carboxymethylcellulose, Potassium Sorbate And Calcium Propionate (to Preserve Freshness), Fumaric Acid, Sodium MetabisulfiteOrtega, Whole Wheat Tortillas is manufactured by B&g Foods, Inc. with a suggested serving size of 2 TORTILLAS (74 g) and 210 calories per serving. The nutritional value of a suggested serving of ortega, whole wheat tortillas includes 0 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 5 grams of dietary fiber, 5 grams of sugar and 6 grams of proteins.

Long Description