Viewed 7 times...
Mushroom sauces
Short Description
Mushroom SaucesTomato Concentrated (water Tomato Paste), High Fructose Corn Syrup Mushrooms, Salt, Soybean Oil, Dried Onion, Dried Garlic, Citric Acid, Spices, Olive OilMushroom Sauces is manufactured by Weis Markets, Inc. with a suggested serving size of 0. 5 cup (128 g) and 60 calories per serving. The nutritional value of a suggested serving of mushroom sauces includes 0 mg of cholesterol, 0 mg of sodium, 12 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 2 grams of proteins.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Weis Markets, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |