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Turkey Breast
Short Description
Turkey BreastTurkey Breast, Water, Contains 2% Or Less Of The Following: Salt, Dextrose, Modified Food Starch, Potassium Lactate, Carregeenan, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, FlavoringTurkey Breast is manufactured by Weis Markets, Inc. with a suggested serving size of 2 ONZ (56 g) and 50 calories per serving. The nutritional value of a suggested serving of turkey breast includes 15 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 9 grams of proteins.Long Description
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| Manufacturer: | Weis Markets, Inc. |
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