Mild Curry

Short Description

Patak's Milde Curry SauceWater, onion (6%), red peppers (5%), raisins (4%), sugar, modified corn starch, concentrated tomato pur├®e, coconut cream (2%), spices (1.5%), salt, grated coconut (0,5%), acid (lactic acid), garlic pur├®e., Preparation, Meat, fish and/or vegetables (450 g) in cubes for 5 minutes in the pan. Add Mild Curry sauce and for 15 minutes in the pan. For 4 persons., Preservation, Keep in a cool, dry and dark place. After opening consume immediately., Information about allergies, May contain groundnuts (peanuts) and nuts., Gluten, FreeQuantity: 450gMild curry sauce based on onion, red pepper, raisins and spices. Mild in taste and therefore suitable for the whole family. Per 100 grams. Energy295 kJ (70 kcal) Fat2. 2 gOf which saturated1. 7 gCarbohydrates10. 7 gOf which sugars7. 7 gProtein0. 9 gsalt0. 7 gIngredients: water, onion (6%), red pepper (5%), raisins (4%), sugar, modified corn starch, concentrated tomato paste, coconut cream (2%), spices (1. 5%), salt, grated coconut ( 0. 5%), food acid (lactic acid),. garlic puree. Allergen Information: May contain groundnuts (peanuts) and tree nuts.

Long Description