Info

Viewed 7 times...

Menu flavors chipotle rosa rotini

Short Description

Knorr Pasta Sides Chipotle RosaEnriched Macaroni Product [Semolina and Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Whey (Milk), Parmesan, Romano and Cheddar Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Salt, Tomato Powder, Hydrolyzed Soy Protein, Sodium Citrate, Maltodextrin, Onion Powder, Garlic Powder, Paprika and Annatto Extract (for Color), Potassium Chloride, Chipotle Chili Pepper,, Disodium Guanylate, Disodium Inosinate, Butter (Cream, Salt), Natural Flavor (Milk), Autolyzed Yeast Extract.,Dried.Knorr Pasta Sides Chipotle Rosa. Menu flavors. Rotini pasta in a creamy chipotle tomato sauce. Made with real chipotle pepper. No artificial preservatives. No artificial flavors. No artificial colors. Cooks in 12 minutes. Directions Top-of-stove directions:1. In medium saucepan, bring 1-1/2 cups water, 1/2 cup milk* and 1 Tbsp. margarine (optional) to a boil. (Try using I Can't Believe It's Not Butter! Spread or Shedd's Spread Country Crock spread).2. Stir in contents of package and return to a boil. Reduce heat and continue boiling gently for 12 minutes or until pasta is tender, stirring occasionally.3. Let stand about 2 minutes. Stir and serve.*For a lower-fat alternative, try using low-fat or skim milk.Microwave directions:In 2-quart microwave-safe bowl, combine 1-3/4 cups water, 1/2 cup milk, 1 Tbsp. margarine (optional) and contents of package. Microwave uncovered at high about 14 minutes* or until pasta is tender, stirring once halfway through cooking. Stir and serve.*Microwave ovens vary; adjust times as needed. Directions above developed in a 1200 watt microwave oven. Warnings May contain egg, sulfites.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Lipton
Origin:
Barcodes:
Menu flavors chipotle rosa rotini - 0041000216237
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product