Viewed 11 times...
Pasta sides chicken flavor
Short Description
Knorr Pasta Sides ChickenEnriched Macaroni Product [Semolina and Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Corn Syrup,, Corn Starch, Hydrolyzed Soy Protein, Chicken Powder, Onion Powder, Salt, Chicken Fat (With Rosemary Extract to Protect Quality), Red Bell Peppers,, Potassium Chloride, Yeast Extract, Parsley,, Garlic Powder, Paprika and Extract of Turmeric (For Color), Natural Flavor (Milk), Chicken Broth,, Disodium Guanylate, Disodium Inosinate, Spices, Soybean Oil, Whey, Nonfat Milk,.,Dried.Knorr Pasta Sides Chicken. Fettuccini in a savory chicken flavored sauce with other natural flavor. Per 2/3 cup serving dry mix: 220 calories. 0.5g sat fat, 3% DV. 700mg sodium, 29% DV. 2g sugars. See nutritional information for as prepared nutrition. Cooks in 7 minutes. No artificial flavors. Directions Top-of-stove directions.1. In medium saucepan, bring 2 cups water and 1 Tbsp. margarine (optional) to a boil. (Try using I Can't Believe It's Not Butter! spread or Country Crock spread).2. Stir in contents of package. Continue boiling 7 minutes or until pasta is tender, stirring occasionally.3. Let stand at least 2 minutes. Stir and serve.Microwave directions:In 2-quart microwave-safe bowl, combine 2 cups water, 1 Tbsp. margarine (optional) and contents of package. Microwave uncovered at high about 8 minutes*, stirring once halfway through cooking, or until pasta is tender. Stir and serve.*Microwave ovens vary; adjust times as needed. Directions above developed in a 1200 watt microwave oven. Warnings May contain sulfites.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Lipton |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |