Asian sides teriyaki rice

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Knorr Asian Sides Teriyaki RiceEnriched Parboiled Long Grain Rice [Rice, Niacin, Ferric Orthophosphate (Iron), Thiamin Mononitrate ( Vitamin B1 ), Folic Acid], Enriched Vermicelli [Wheat and Durum Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin ( Vitamin B2 ), Folic Acid], Sugar, Maltodextrin (Corn, Tapioca) Soy Sauce, (Fermented Soybeans, Wheat and Salt), Vegetables, (Leeks Carrots), Sesame Oil, Salt, Corn Starch, Onion Powder, Garlic Powder, Potassium Chloride, Caramel (for Color), Ginger,, Worcestershire Sauce, (Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Disodium Guanylate, Disodium Inosinate, Natural Flavor, Vinegar,, Lactose (Milk), Yeast Extract.,Dried.Knorr Asian Sides Teriyaki Rice. Formerly Lipton . Rice & pasta blend in a sweet teriyaki sauce. Cooks in 7 minutes. 0 g trans fat per serving. See great recipe on back. See nutrition information for total fat, saturated fat, and sodium content. Directions Top-of-stove directions:1. In medium saucepan, bring 1-3/4 cups water, 1 tbsp. vegetable oil (optional) and contents of package to a boil.2. Stir. Reduce heat to low and simmer covered 7 minutes or until rice is tender.3. Let stand about 2 minutes. Stir and serve.Microwave directions:In 2-quart microwave-safe bowl, combine 2 cups water, 1 tbsp. vegetable oil (optional) and contents of package. Microwave uncovered at high about 12 minutes* or until rice is tender. Stir and serve.*Microwave ovens vary; adjust times as needed. Warnings Made in a facility that processes milk, egg, soy, wheat, sesame and sulfites.

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