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Fat free sour cream
Short Description
Fat Free Sour CreamCultured Nonfat Milk, Food Starch-Modified (Corn), contains less than 2% of: Whey, Cream,, Artificial Color,,, Propylene Glycol Monoester,, Sodium Hexametaphosphate, Agar, Xanthan Gum, Cellulose Gel, Locust Bean Gum, Cellulose Gum, Natural Flavor, vitamin a Palmitate, Enzyme.Keep refrigerated. Perishable - do not freeze. Pasteurized. Enjoyably Yours; Fat Free Sour Cream. 66% fewer calories than regular sour cream.Long Description
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| Manufacturer: | Saputo Dairy Foods USA, LLC |
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