Info

Viewed 3 times...

Italian Style Beef Ravioli In Marinara Sauce

Short Description

Italian Style Beef Ravioli In Marinara SauceWater, Beef Ravioletti [enriched Durum Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), Water, Seasoned Beef (beef, Water, Seasoning [dextrose, Salt, Onion]), Whole Milk Ricotta Cheese (whey, Pasteurized Milk, Vinegar, Carrageenan), Bread Crumb (enriched Flour [wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Sugar, Soybean Oil, Yeast), Romano Cheese Made From Cow's Milk (pasteurized Cultured Milk, Salt, Enzymes), Dried Eggwhites, Soybean Oil, Salt, Onion Powder, Parsley Flakes,, Nutmeg, Garlic Powder, Celery Seed], Tomatoe Paste, Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Modified Food Starch, High Fructose Corn Syrup, Contains 2% Or Less Of: Seasoning [onion,, Sugar, Garlic,, Spices, Paprika, Parsley,], Soybean Oil (with Tbhq And Citric Acid), Salt,driedItalian Style Beef Ravioli In Marinara Sauce is manufactured by Crider's, Inc. with a suggested serving size of 1 BOWL (227 g) and 229 calories per serving. The nutritional value of a suggested serving of italian style beef ravioli in marinara sauce includes 5 mg of cholesterol, 0 mg of sodium, 42 grams of carbohydrates, 3 grams of dietary fiber, 6 grams of sugar and 7 grams of proteins.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Crider's, Inc.
Origin:
Barcodes:
Italian Style Beef Ravioli In Marinara Sauce - 0019722083048
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product