Viewed 7 times...
Pasta sauce
Short Description
Key Food,Pasta Sauce,Tomato BasilTomato Puree (water, Tomato Paste, Citric Acid), Diced Tomatoes In Tomato Juice, Sugar, Soybean Oil, Salt, Extra Virgin Olive Oil, Dried Onion, Spices, Basil, Dried GarlicPasta Sauce is manufactured by Key Food Stores Co-operative, Inc. with a suggested serving size of 0. 5 cup (124 g) and 81 calories per serving. The nutritional value of a suggested serving of pasta sauce includes 0 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 2 grams of dietary fiber, 8 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Key Food Stores Co-Operative, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |