Vermont Style No Fat Cottage Cheese, Vermont Style

Short Description

Cabot Vermont Cottage Cheese No FatPasteurized skim milk,, nonfat dry milk,, grade A whey, salt, titanium dioxide (color), guar gum, carrageenan, citric acid, locust bean gum, cultured grade A skim milk,, lacticacid, phosphoric acid, natural flavoring, potassium sorbate (to maintain freshness), Vitamin D3, vitamin a palmitate, milk,, modified cellulose, enzymes.,adds a trivial amount of fatKeep refrigerated. The healthy snack. Contains live acidophilus & bifidus cultures. Grade A.

Long Description