5 Shredded Italian Mozzarella, Provolone, Cheddar, Asiago, & Romano Shredded Cheese, 5 Shredded Italian

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Cabot Shredded Cheese 5 Cheese ItalianLow-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Smoked Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Natural Smoke Flavor), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Romano Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Asiago Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Potato Starch, Corn Starch and Calcium Sulfate added to prevent caking. Natamycin (a natural mold inhibitor).Cabot Shredded Cheese 5 Cheese Italian. Cabot kitchens. Fine-cut shreds. Resealable bag. From our co-operative of farm families since 1919. Mozzarella, provolone, cheddar, asiago, & Romano. A quintet of cheeses that lends authentic Italian flair to pasta night. Premium natural. 2 cups. Net wt 8 oz (226g) . Directions Keep refrigerated. For best quality, use by the date stamped on package. For maximum freshness, use entire contents within 3-5 days after opening, or freeze up to 2 months.

Long Description