Sweetened Light Whipped Cream, Sweetened Light

Short Description

Cabot Premium Sweetened Light Whipped Cream 14 OzCream, Water, Nonfat Milk, Sugar, Stabilizer (Mono and Diglycerides, Carrageenan), Natural Vanilla Flavor and Nitrous Oxide as Whipping Propellant.Cabot Premium Natural Sweetened Light Whipped Cream. Since 1919. Owned by our farm families in New York & New England. Grade A. Tastes like homemade. Real cream, real vanilla and real sugar. Directions To Use:Break tab and remove cap. Shake well before each use. In can straight upside down and press nozzle sideways. Storage: Cabot sweetened light go cream will stay fresh 4 weeks after date stamped on the can, when properly refrigerated (40 degrees F) . If purchased frozen, thaw for 8 hours in normal refrigeration before use. Rinse nozzle after each use. Keep refrigerated. To open:1. Remove tabs. 2. Squeeze area above opening and lift. Warnings Contents under pressure. Do not puncture or incinerate container. Do not expose to heat or store at temperatures above 120 degrees F. Keep out of reach of children. Tamper evident cap:Do not purchase if tabs are broken.

Long Description