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Premium naturally white flour
Short Description
Hodgson Mill Premium Naturally White FlourWheat Flour (un-bleached And Unenriched)Hodgson Mill Premium Naturally White Flour. Premium quality since 1882. Unbleached. All purpose. All natural. Make it special. Bake at home. Non GMO project. Verified. nongmoproject. org. No preservatives, artificial coloring, flavoring, BHA or BHT. Directions All natural flour storage tip: storing in refrigerator or freezer retains freshness. Yeast bread baking hints: best water temperature for yeast: 110 degrees F. Best temperature for dough to rise: 85 degrees F. For best rise and texture, add our vital wheat gluten.Long Description
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| Manufacturer: | Hodgson Mill Inc |
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