Pumpkin Pie

Short Description

Pumpkin PieEnriched Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Water, Palm Oil & Fractionated Palm Oil, Sugar, Food Starch-modified, Contains Less Than 2% Of Each Of The Following: Pumpkin Puree, Vegetable Shortening (palm Oil, Fractionated Palm Oil, Mono- & Diglycerides, Polysorbate 60), Salt, Corn Starch, Sodium Propionate Preservative, Dextrose, Vegetable Shortening (palm Oil, Fractionated Palm Oil, Soy Lecithin), Sodium Benzoate Preservative, Malted Barley Flour, Wheat Flour, Sodium Carbonate, Xanthan Gum, Citric Acid Preservative, Spices, Titanium Dioxide Color, Glucono Delta Lactone, Sodium Steroyl Lactylate, Natural & Artificial Flavors, Sodium Alginate, Calcium Carbonate, Corn Syrup Solids, Yellow 5, Annatto Extract Color, Yellow 6, Agar-agar, Maltodextrin, Wheat Starch, Soybean Oil, Mono- & Diglycerides, Red 40, Sorbitan Monostearate, Blue 1Pumpkin Pie is manufactured by Jtm Foods, Llc with a suggested serving size of 1 PIE (113 g) and 410 calories per serving. The nutritional value of a suggested serving of pumpkin pie includes 0 mg of cholesterol, 0 mg of sodium, 58 grams of carbohydrates, 1 grams of dietary fiber, 28 grams of sugar and 3 grams of proteins.

Long Description