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J &J Lowfat Yogurt VanillaCultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Natural and Artificial Flavors (Replaced with Natural Flavors for Passover) . Contains Active Lactobacillus Bulgaricus and Streptococcus Thermophilus Cultures.&J Vanilla Lowfat Yogurt. Naturally and artificially flavored. Grade A. 0 trans fat. Contains live cultures. 1.5% Milkfat. Directions Keep refrigerated.