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J &J Lowfat Yogurt PlainCultured Pasteurized Grade A Lowfat Milk, Nonfat Milk Solids, Pectin. Contains Active Lactobacillus Bulgaricus and Streptococcus Thermophilus Cultures.&J Lowfat Yogurt Plain. Kosher dairy. All natural. Contains live culture. 0 trans fat. Grade A. 1.5% Milkfat. Directions Keep refrigerated.

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