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Robert Rothschild Farm Dip & Spread, Hatch Chile PepperHATCH CHILE PEPPERS (GREEN CHILE PEPPERS, WATER, SALT, CITRIC ACID), MILK, PALM OIL, CHEESE CULTURE, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, APOCAROTENAL (COLOR), ONIONS, JALAPENO PEPPERS, SODIUM ACID SULFATE, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), CRUSHED RED PEPPERS.The fresh flavor of hatch chilies is accented with undertones of jalapeño peppers in this creamy dip.

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