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Rothschild Lemon Wasabi Sauce - GourmetSoybean Oil, Water, Corn Syrup, Distilled White Vinegar, Egg Yolks, Modified Cornstarch, Horseradish, Salt, Natural Lemon Oil, Natural Spinach Extract (color), Dill, Wasabi, Xanthan GumServe as a traditional dipping sauce for sushi. Use as a condiment for roast beef or turkey sandwiches. Lemon, wasabi, and white vinegar are unstoppable with sushi and crab-filled spring rolls. Smear over pan-seared salmon or between layers of deli-sliced roast beef. Dollop alongside crab cakes and batter-dipped chicken strips. Gluten-free. Kosher.

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