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Jade Phoenix Asian Thick Noodles
Short Description
Jade Phoenix Asian Thick NoodlesWheat Flour, (86%), Water, Egg, (3%), SaltIngredients:Wheat Flour (86%) , Water, Egg (3%), Salt. Directions:Cook noodles in boiling water for 6-7 minutes to soften. Use a fork to loosen the noodles and remove from heat. Rinse under cold runing water, drain and set asdie. Add to cooked meat, seafood, vegetables or soups.Long Description
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| Manufacturer: | thick noodles |
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